NUTRIENT FUNCTIONS DEFICIENCY SYMPTOMS
Sodium (Na) Maintains osmotic pressure and acid-base balance of body fluids which in turn regulates nutrient transfer, waste removal and water balance in body tissue.  Plays a role in muscle contraction and in the production of bile.
  • Reduced growth and feed utilisation
  • Reduced milk production
  • Weight loss in adults
  • Infertility in males
  • Delayed sexual maturity in females
  • Craving for sodium (e.g. drinking urine)
  • In laying hens - lower egg production, weight loss and cannibalism.
Chlorine (Cl) Maintains osmotic pressure and acid-base balance of body fluids.  Component of gastric juice (hydrochloric acid).
  • Retarded growth
  • Chloride deficient chicks exhibit noise induced nervous symptoms.
Calcium (Ca) Bone and teeth development.  Nerve function, muscle contraction and blood coagulation.  Cell permeability.  Milk production and development of egg shells in poultry.
  • Rickets in young
  • Osteomalacia in adults
  • Tetany e.g. milk fever in cows
  • In hens - thin shelled eggs, reduced egg production and lower hatch rates.
Phosphorous (P) Bone and teeth development.  Is a constituent of phospholipids required for lipid transport, metabolism and cell membrane structure and RNA and DNA required for protein synthesis.  Also a component of several enzyme systems.
  • Rickets in young
  • Osteomalacia in adults
  • Depraved appetite (pica)
  • Breeding and urinary problems
  • In hens, reduced egg production.
Magnesium(Mg) Essential for normal skeletal development.  Is a constituent of bone and functions as an enzyme activator in the glycolytic system.  Helps decrease tissue irritability.
  • Flushing of the skin due to vasodilation
  • Hyperirritability e.g. Tetany, loss of appetite, hyperemia, convulsions and death.
Potassium (K) Major cation of intracellular fluid that regulates osmotic pressure and acid-base balance.  Plays a role in muscle activity, carbohydrate metabolism and enzyme reactions involving creatine.
  • Retarded growth, muscle weakness, unsteady gait, pica, diarrohoea, distended abdomen, emaciation followed by death.
    Sulphur (S) Constituent of cystine and methionine (amino acids), biotin (for lipid metabolism), thiamine (for carbohydrate metabolism) and coenzyme A (for energy metabolism).
  • Retarded growth due to insufficient protein synthesis
  • Sheep may experience reduced wool growth.